Danny Minnies View Our Specials
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    The Restaurant

    SAMPLE MENU

    STARTERS

      • Prawns in garlic & chilli butter, lemon and honey dressing
        Cloicheáin le gairleog agus chilli, blastán líomóide agus meala
      • Duck liver pâté, toasted brioche, apricot and walnut chutney
        Pâté lacháin baile le brioche toastáilte agus seatnaí aibreóga agus cnóanna gallda
      • Grilled goat’s cheese with roast beetroot on tomato and fennel bread, pesto dressing
        Cáis ghabhair le harán trátaí,  biatas  rósta, duileoga sailéid, blastán pesto
      • Panciotti pasta filled with scallop and prawn, tarragon cream sauce
      • Pasta líonta le muiríní agus cloicheáin,  anlann dragain   

    MAIN COURSES

      • Loin of venison with celeriac purée, whiskey and cream sauce
        Luan fiafheoil le hanlann uisce bheatha agus taos siolaire
      • Silverhill half duck with cassis sauce,fig and marsala chutney
        Leath lachain le cassis, seatnaí figeanna agus marsala
      • Prime Hereford sirloin steak with pepper, brandy and cream sauce or red onion and port sauce with horseradish cream
        Laun mairteola  le hanlann piobair, brandaí agus uachtar nó port agus oinniún dhearga
      • Fillets of seabass with lemon and saffron risotto,ginger and herb butter
        Bas le risotto líomóide agus safran, im sinséir agus luibheanna
      • Medallions of monkfish with roasted pepper, crab bisque sauce
        Píosaí bráthair le piobair rósta agus anlann feoil na gcrúbóg
         

    DESSERTS

      • Cheesecake flavoured with lemon and Cointreau
      • Brioche bread and butter pudding with black cherry compote
      • Banana and rum créme brulée
      • Tea and coffee

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    Sample dishes at Danny Minnies
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